New! Goat Nihari (halal, organic, baby goat) (T)

Old Delhi and Lucknow’s slow-cooked traditions come through in this fragrant nihari, made with tender halal organic baby goat and a light, gently spiced gravy. Ginger, garlic, fennel, coriander, and warming whole spices create deep savory flavor while the lean meat remains the heart of the dish. Prepared with minimal oil, restrained sodium, and an 80-to-20 balance of goat and sauce, it offers the comforting richness of nihari without restaurant-style heaviness.

Calories per serving: 226-310 kcal

Nutrition Info
Protein: ~38 g
Fiber: ~1 g
Fat: ~15 g
Sodium: ~155 mg
Calcium: ~35 mg
Vitamin K: ~5 mcg
Vitamin A: ~30 mcg
Potassium: ~570 mg
Iron: ~4 mg
Vitamin B12: ~3 mcg
Zinc: ~6 mg
Selenium: ~30 mcg