Greek Salmon w/baked cheese broccoli

Wild-caught salmon in a bright Greek marinade of lemon, garlic, and herbs, pan-seared and served with golden baked cheese broccoli. Light, omega-3 rich, and deeply satisfying.

Calories (16 oz serving): 370 kcal
Protein: ~38 g
Total Fat: ~18 g (1 tsp oil + salmon fat + cheese)
Carbohydrates: ~9 g
Fiber: ~4 g
Sodium: ~320 mg

Gluten-Free | Dairy | Soy-Free | Nut-Free